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Imperia iPasta Classica Pasta Machine | 6 Thickness Settings

Original price was: £104.00.Current price is: £78.00.

SKU: JA369 Category:

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🚚 Estimated Delivery: Nov 06 - Nov 11

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The Imperia iPasta Classica is a hand-cranked pasta machine made in Italy from chromium-plated steel. It is designed for rolling fresh pasta dough to a consistent thickness and cutting it into classic shapes. The machine includes six roller thickness settings, allowing operators to work from a thicker initial sheet down to a finer finish suitable for most traditional pasta types. A duplex cutter attachment is included, enabling two shapes — tagliatelle and fettuccine — without additional tooling. A worktop clamp is fitted as standard to hold the machine securely during use, and a built-in hopper guides dough into the rollers steadily.

In a working kitchen environment, this is a manually operated piece of kit, which means output is directly tied to the operator’s pace. It is well suited to restaurants producing fresh pasta in measured quantities before service rather than continuously throughout it. The chromium-plated steel construction is hardwearing under regular use and straightforward to wipe down between batches, though care should be taken to keep moisture away from the mechanisms to maintain performance over time.

Practical advantages for operators include:

  • Consistent sheet thickness across all six settings for reliable pasta quality
  • Duplex cutter included, covering two core pasta shapes without additional cost
  • Compact footprint with clamp fitting — no permanent bench space required
  • Manual operation means no electrical supply needed at the workstation
  • Italian manufacture with a longstanding reputation in professional pasta production

Because this is a manual machine, it is best suited to kitchens where fresh pasta is made in controlled batches — typically smaller independent restaurants, trattorias, delis, or hotel kitchens with a focused pasta menu. It is not intended for continuous high-volume production; operations making large quantities throughout service would be better served by a motorised pasta machine with a higher throughput capacity.

If you are unsure whether this machine fits your service volumes or would like to talk through the options, the team is happy to help you choose the right fit.

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