This 2KG Couscous is perfect for long term food storage and enough Couscous to make 32 servings.
To prepare, simply add couscous to a bowl, add an equal quantity of boiling water and stir. Cover and leave to stand until the water has been absorbed (about 5 minutes). Separate the grains with a fork and serve.
The simple preparation makes this an ideal cupboard staple for a SHTF situation.
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