The Artame Luna is a large-format stainless steel pressure cooker built for professional kitchen use. At 23 litres, it is designed to handle batch cooking at scale — stocks, braised meats, pulses, root vegetables, and similar preparations where pressure cooking meaningfully reduces time over conventional methods.
In a working kitchen, the time saving that pressure cooking delivers is genuinely useful. Preparations that would typically occupy a burner for two to three hours can be completed considerably faster, freeing up hob space and allowing kitchen teams to tighten up their prep schedules. The aluminium core base promotes even heat distribution, which reduces the risk of hot spots and uneven cooking across a large batch — a practical consideration when the pot is carrying 15 or more litres of liquid.
Practical benefits for kitchen teams include:
- Single-hand locking handle reduces handling complexity during busy prep periods
- Induction-compatible base suits kitchens running induction ranges alongside gas
- Stainless steel construction throughout cleans down reliably under daily use
- Large batch capacity cuts the number of cooking cycles needed during prep
The cooker works on both gas and induction hobs. At 7.6kg empty, it carries real weight when full, so it is worth thinking about how staff will handle it at height or when draining. Before purchasing, confirm that your existing hob can comfortably accommodate the 320mm base diameter.
This size is well suited to pub kitchens, care homes, school catering units, and similar mid-sized operations where batch cooking is a regular part of the prep routine. For very high-volume sites running multiple pressure cooking cycles across a full service day, a heavier-duty or higher-capacity unit may be a more practical choice.
If you are weighing up whether this capacity matches your prep volumes, the team is glad to help you think it through.
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