Elevate your culinary creations with Cooks & Co Kalamata olives in brine. Hand-picked for their superb flavour, these olives are the quintessential Greek variety. They’re a great ingredient for pizzas, pastas, specialty breads, or even stews, adding a touch of Mediterranean magic to any dish.
Ingredients – Kalamata Olives Pitted* (62%), Water, Red Wine Vinegar (2%), Sea Salt, Grape Must. Nutritional Info (per 100g): Energy: 954KJ/232Kcal, Fat: 24g, of which saturates: 2.9g, Carbohydrates: 0.7g, of which sugars: -0.5g, Fibre: 3.2g, Protein: 1.7g, Salt: 3g.
Storage – Ambient temperature.
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