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Fagor 900 Series Single Tank 15Ltr Electric Fryer F-E9115

Original price was: £1,968.00.Current price is: £221.00.

SKU: HY866 Category:

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🚚 Estimated Delivery: Nov 06 - Nov 11

📦 Shipping Policy: Free on orders over $30

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The Fagor F-E9115 is a freestanding single-tank electric fryer from the 900 Series range, built for continuous use in professional kitchens. With a 15-litre tank and a 12kW three-phase heating element, it is designed to handle sustained frying output across a full service period — whether that’s chips, battered fish, chicken pieces, or similar high-volume fried menu items.

In a working kitchen environment, what matters most from a fryer is consistent oil temperature and reliable recovery after each load. The 12kW element supports rapid heat recovery, which helps maintain quality and throughput during busy periods rather than forcing the kitchen to slow down between batches. The front-mounted temperature dial gives the operator straightforward, accessible control without unnecessary complexity.

From an operational standpoint, the F-E9115 offers several practical advantages:

  • Single large fry basket suits bigger portion loads and reduces batching time
  • Stainless steel construction throughout supports robust daily cleaning routines
  • Front-mounted controls keep adjustments accessible during service
  • Freestanding footprint integrates cleanly with other 900 Series units
  • Solid build quality reflects the durability expected of a commercial-grade appliance

Installation requires a three-phase electrical supply, so this is not a unit that can simply be plugged into a standard single-phase socket. It is worth confirming your kitchen’s electrical capacity and having a qualified electrician review the supply before ordering. At 75kg, the unit also requires appropriate handling on delivery and positioning. The 400mm width makes it manageable in tighter spaces, though clearance around the unit should be considered for safe operation and cleaning access.

The F-E9115 is well suited to pubs, small restaurants, fish and chip operations, and catering kitchens running a regular fried menu. It is a practical single-tank option for moderate to high service volumes. For kitchens with greater throughput demands or the need for dual-tank flexibility, a higher-capacity model from the range may be worth considering.

If you’re unsure whether this fryer matches your service volume or want to talk through the installation requirements, the team is happy to help you work through it before you commit.

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