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School canteens, as well as hospitals or large restaurants would all benefit from the versatility and performance offered by the Falcon F900 E9881 Electric Bratt Pan. Whether you’re shallow frying chicken steaks, simmering a bulk batch of chilli or simply boiling eggs, the bratt pan is perfect for large scale catering. The top-mounted integrated faucet makes filling and cleaning easy, whilst the manual tilt mechanism helps with precise decanting of food. Fitted with robust castors to assist with manoeuvring and cleaning.
Stainless Steel
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