These Laguiole serrated steak knives are a practical choice for restaurants, steakhouses, and pub kitchens that serve grilled or fried meat dishes regularly. The serrated stainless steel blade cuts through cooked meat cleanly without tearing, and the ivory-effect handle gives the knife a classic, presentable appearance that works well across a range of table settings — from relaxed casual dining through to more traditional restaurant environments.
Supplied in packs of six, they suit operations that need to build or top up table cover sets in manageable quantities. The knives are dishwasher safe, which matters in a busy service environment where front-of-house turnover is quick and there is little time for hand-washing cutlery between covers.
- Serrated blade cuts cleanly through cooked meat without excessive pressure
- Ivory-effect handle suits both casual and traditional table settings
- Dishwasher safe — practical for high-turnover service
- Pack of six allows incremental stock building
- Consistent Laguiole styling across the range aids matched cover sets
If you are outfitting a larger dining room or need to match existing Laguiole cutlery across a full cover set, it is worth considering how many packs you will need to maintain sufficient rotation through a service. For operations with very high covers or more formal settings, there may be heavier-gauge options within the range worth considering.
If you are unsure whether this knife suits your current table setting or service style, the team is happy to talk it through.


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