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Inspired by the elegance and grandeur of crushed velvet, this collection has been purposefully designed to accentuate food to provide maximum visual impact. The balanced use of texture, colour, pattern and proportion creates a backdrop which vividly differentiates food, yet does not overwhelm. Select pieces have full cover decoration which are perfect for elevating all variants of afternoon tea, where food styling options can be limited and visual impact is often lost. The contemporary collection is presented in three stylish colours which have been carefully selected to look equally spectacular when mixed or served individually. An optional 22ct gold finish can be hand applied to add an extra level of opulence.
Bone China
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