Make sure your home-baked bread stands out from the crowd. Using this oval Proofing basket from Schneider will help you achieve the very best results in appearance and taste. The 1kg basket is made from natural rattan which leaves an attractive spiral pattern in the dough, adding a homely aesthetic touch that looks fantastic. It is expertly designed to help your dough realise its full potential by developing the perfect texture and flavour before it’s placed in the oven.
Before first use, spray the inside slightly with an enzyme-free releasing agent to protect the rattan, and dust with flour. The basket can be cleaned every four weeks using a brush without water. Then place the basket in the oven for 20 minutes at a temperature between 120° and 140°C to sanitise.
Rattan
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