Sephra’s gluten-free waffle mix is the perfect way to create delicious, golden-brown waffles. Preparation is easy – just add melted butter, milk, and eggs, then cook for around 3-4 minutes. This mix is a smart choice for businesses seeking to expand their menus with a tasty gluten-free option and boost their profitability.
Ingredients – White Rice Flour, Sugar, Maize Starch, Tapioca Starch, Potato Starch, Buckwheat Flour,
Raising Agents (E341(i), E500), Salt, Thickener (Xanthan Gum), Flavouring, Natural Colour (Annatto
Norbixin). Nutritional Info (per 100g): Energy: 365 Kcal/Kj. Fat: 1.8g, of which saturates: 0.4g, Carbohydrates: 83.7g, of which sugars: 20.4g, Fibre: 0g, Protein: 3.6g, Salt: 1.025g.
Storage Instructions – Store ambient in a cool dry place
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